it might be time to lay off the pork products

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I went to a new barbecue joint that opened nearby. Under deadline at work, I decided to get enough takeout to last me several meals. So I bypassed the meals designated as "for 2-3 people" and "for 4-5 people," and I got the 6-8 people portion of ribs, brisket, pulled pork and chicken.

And the clerk asked "Is this for here?"